• how to make easy banana pancakes

    Easy Banana Pancakes

    In our house we like our bananas under-ripe. Not green and fuzzy on the tongue when you take a bite, mind you. More-so, we don’t like eating brown, spotty bananas. This picky behavior gives us about a four day window from grocery store shelf perfection to at home inedible (well, from a “peel and eat” standpoint anyway). I’m not always in the mood for banana bread, or even muffins, the standard places to stuff over-ripe bananas. But pancakes? Ah, yes. Pancakes. Well, you guys know that’s a weekend favorite in our house. Here’s another way to use up those brown, spotty, over-ripe bananas that (actually) are in their prime for cooking with.…