I’ve developed quite a sweet tooth over the past couple of weeks. Blame the holidays or whatever, but a couple of nights recently when I’ve been on my own for dinner, I’ve actually just. had. dessert.
Last night? Homemade lime pound cake (courtesy of my cousin), warmed for a few seconds in the microwave, complimented by a glass of crisp, bubbly champagne. Is that so bad?
That couldn’t possibly be bad at all. Would love that lime pound cake recipe, if your cousin can share.
Absolutely NO it is not so bad! The lime pound cake sounds great. I too feel like I’m having the holiday sweets DT’s. Can’t seem to totally leave them behind…
It was so good – I think if I make, I’ll add a glaze to the top. Have you ever tried the iced lemon pound cake from Sbux? Yeah, kinda like that. Mmmm… Recipe has been requested, btw.